Interesterification of rice bran…nd characterization.
🔬 Peer-reviewed
Interesterification of rice bran wax and palm olein catalyzed by lipase: Crystallization behaviours and characterization.
Zhang Z, Ye J, Fei T, Ma X, Xie X et al.
Food chemistry · 2019
Findings
PubMed study on Hydrogenated Rapeseed Oil in cosmetics/dermatology
Design
Review
Evidence
Moderate
Journal
Food chemistry
Ingredients studied