Reviewing the Source, Physiologic…ma-Producing Yeasts.

🔬 Peer-reviewed

Reviewing the Source, Physiological Characteristics, and Aroma Production Mechanisms of Aroma-Producing Yeasts.

Chen L, Li K, Chen H, Li Z

Foods (Basel, Switzerland) · 2023

Findings

PubMed study on Phenethyl Alcohol in cosmetics/dermatology

Design

Review

Evidence

Moderate

Journal

Foods (Basel, Switzerland)

Ingredients studied