Hydrolyzed Avocado Protein

Hydrolyzed Avocado Protein molecular structure
molecular structure · PubChem
AKA: Avocado Protein Hydrolysate
Synthetic
Skin Conditioner
Plant Oil
Clean
Hydrolyzed Avocado Protein is the hydrolysate of avocado protein derived by acid, enzyme or other method of hydrolysis
CAS #
-
Form
Powder
State
Solid
Functions
Skin Conditioning
A catch-all term for ingredients that improve how skin looks and feels — softer, smoother, more supple. The workhorse behind most moisturizers.
Locks in moisture
Traditional Use
Avocado has been cultivated in Mesoamerica for thousands of years and traditionally used for skin nourishment. Hydrolyzed avocado protein is a modern extraction developed to concentrate amino acids and conditioning compounds from this traditional fruit.
EWG
1
CIR
Safe as used
Pregnancy
Yes
CIR Safety Findings
Not a Sensitizer
medical-approval
all-shades-safe
Regulatory Status
USA✔ permitted
EU⚠ restricted
JAPAN⚠ restricted
CANADA⚠ restricted
Skin Types
●all-skin-types
Best For
Dryness
Pregnancy & Breastfeeding Safe
Yes
The paper trail
🔬Peer-reviewednone on file
⚖️Regulatory1 listing →
🛡️Safety-assessed2 reviews →
Counts, not a verdict. A listing isn't a study. The trail, you decide.
Verified Jun 2026
Data: CosIng · EWG · CIR