Lactobacillus/acerola cherry ferment
AKA: Fermented acerola cherry, Probiotic ferment
Synthetic
Barrier Support
Ferment
Clean
Lactobacillus/Acerola Cherry Ferment is the product obtained by the fermentation of acerola cherry by the organism Lactobacillus
CAS #
-
Form
Liquid
State
Liquid
Functions
Skin Protecting
Helps rebuild and strengthen your skin barrier — the invisible shield that keeps moisture in and irritants out. Essential after over-exfoliating or harsh weather.
Nourishes & Protects
Traditional Use
Acerola cherry has been used by indigenous Amazonian peoples for centuries as a vitamin C-rich fruit. The fermentation process is a modern innovation combining traditional fermentation techniques with this historical ingredient.
Skin Types
●all-skin-types, gentle
Best For
Dullness
Pregnancy & Breastfeeding Safe
Yes
The paper trail
🔬Peer-reviewednone on file
⚖️Regulatory1 listing →
🛡️Safety-assessed1 review →
Counts, not a verdict. A listing isn't a study. The trail, you decide.
Verified Jun 2026
Data: CosIng · EWG · CIR