AKA “Triethanolamine Alginate, TEA Salt of Alginic Acid”
Ingredient
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Ingredient Facts
TEA-Alginate
AKA: Triethanolamine Alginate, TEA Salt of Alginic Acid
Ingredient · Emulsion Stabilising · EWG: 4
Plant-Derived
Emulsifier
Marine
Not Clean
Alginic acid, triethanolamine salt
See origin →
Functions
Binding
Emulsion Stabilising
Forces oil and water to stay mixed instead of separating into layers. The unsung hero holding your lotion together.
Viscosity Controlling
Holds Formula Together
Stabilizes Emulsion
Controls Viscosity
Holds ingredients together
Keeps product blended
Controls product thickness
Traditional Use
A modern salt created by combining triethanolamine with sodium alginate (derived from brown seaweed), developed as a thickener and gelling agent in cosmetic formulations.